White 3.8 quart shallow enameled braiser pan
Enameled cast iron Heavy-duty With dual handles White 3 quart Shallow
This teal 5 quart enameled cast iron pot offers generous capacity for baking full-sized artisan bread loaves or preparing larger family meals like braised roasts and hearty stews.
The non-stick enamel coated surface prevents food from sticking to the bottom of the pan, simplifying both the cooking process and the subsequent cleanup after use.
Equipped with a self-basting lid, this Dutch oven captures steam and condensation inside the chamber, directing moisture back onto the food to enhance texture and flavor.
Enameled cast iron For bread baking For roasting Heavy-duty Round 5 quart
9.3
Enameled cast iron For bread baking For stews 6 quart Non-stick With dual handles
Green Enameled cast iron For bread baking For braising For roasting Heavy-duty
Green Enameled cast iron For bread baking Heavy-duty 5 quart